Bagasse tableware is a category of disposable food service products manufactured from sugarcane fiber, the dry pulpy residue remaining after juice extraction from sugarcane stalks. This agricultural byproduct undergoes processing through pulping, molding, and drying stages to create plates, bowls, clamshells, and containers that serve as biodegradable alternatives to plastic and Styrofoam packaging. Many B2B … Continue reading What is Bagasse Tableware and How is it Made?