Green and Environmentally Friendly Biodegradable Compostable Sugarcane Bagasse Paper Cutlery Fiber Pulp Fork Cutlery

If the Green and Environmentally Friendly Biodegradable Compostable Sugarcane Bagasse Paper Cutlery Fiber Pulp Fork Cutlery needs to meet international standards, it typically must comply with the following food safety and environmental international standards:

1. ISO 22000 (Food Safety Management System): Ensures that the materials used in the fork knife spoon meet food safety management requirements during production, transportation, and storage, allowing safe contact with food.
2. ISO 14001 (Environmental Management System): Guarantees that the manufacturing process of the fork knife spoon complies with environmental standards, minimizing negative impacts on the environment and using sustainable wood or eco-friendly materials.
3. FDA Certification (U.S. Food and Drug Administration): For sales in the U.S. market, the materials need to comply with FDA safety requirements for food-contact materials, ensuring that the bagasse pulp and components used in production do not contaminate the food.
4. EU Regulation (EC) No 1935/2004 (EU Food Contact Materials Regulation): For sales in the European market, the fork knife spoon must meet EU regulations to ensure the packaging material does not harm food or alter its smell, taste, or composition.

These international standards and certifications ensure that Green and Environmentally Friendly Biodegradable Compostable Sugarcane Bagasse Paper Cutlery Fiber Pulp Fork Cutlery meets global market requirements in terms of food safety, environmental protection, and sustainability.